{"version":"1.0","provider_name":"Museo del chocolate","provider_url":"https:\/\/museodelchocolate.com.co\/en","author_name":"admin","author_url":"https:\/\/museodelchocolate.com.co\/en\/author\/admin\/","title":"CALABAZA DE BOTELLA - Museo del chocolate","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"gN228VnVt6\"><a href=\"https:\/\/museodelchocolate.com.co\/en\/calabaza-de-botella\/\">CALABAZA DE BOTELLA<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/museodelchocolate.com.co\/en\/calabaza-de-botella\/embed\/#?secret=gN228VnVt6\" width=\"600\" height=\"338\" title=\"&#8220;CALABAZA DE BOTELLA&#8221; &#8212; Museo del chocolate\" data-secret=\"gN228VnVt6\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>","thumbnail_url":"https:\/\/museodelchocolate.com.co\/wp-content\/uploads\/2024\/11\/CL.jpg","thumbnail_width":448,"thumbnail_height":500,"description":"DESCRIPCI\u00d3N: Es una planta trepadora de la familia de las cucurbit\u00e1ceas, cuyo fruto, una vez seco, puede ser usado como un pr\u00e1ctico recipiente. Aparte de como cantimplora, otro de sus usos fue el de flotador, adornando las caderas de los ba\u00f1istas europeos de principios del siglo XX. HISTORIA: La calabaza fue una de las primeras [&hellip;]"}